Sunday, October 23, 2011

Fondant Class


Over four evenings I taught the essential skills for creating a beautiful fondant covered cake.  Subjects covered included: making fondant, making butter cream, the science of cake baking, proper cake prep and decoration.  The six of us had a great time!  My students worked hard and overcame challenges that every cake decorator faces. 
Here are the finished cakes!  They look fantastic!  Three of the five students had never touched fondant before!  Nice work ladies.
I have plans to teach more classes.  Watch for updates and email me if you are interested.
Thanks for reading!
Amanda

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